Coconut shell Ice cream Bowl

Crafted from coconut shells, brass-embellished products such as Malabar hookahs, bowls, cups, small boxes, and various decorative items blend natural materials with artisanal skill, offering a unique appeal. This craft, rooted in Kerala's tradition, utilizes coconut shells, an organic resource, to create a range of functional and ornamental pieces.
Historically, coconut shells have held significance in Kerala, serving as versatile utensils and decorative elements. While limited historical records exist, mentions of coconut shell hookahs crafted in Kerala have intrigued observers, including Arabs. These coconut shell artifacts, boasting intricate designs and remarkable durability, have stood the test of time, lasting over a century due to the shell's resilience against insects and decay. With its biodegradable nature and cost-effectiveness compared to synthetic materials, coconut shell products cater to diverse audiences, appealing not only to locals but also to tourists exploring the region.
The craft's production process involves a set of specialized tools, including grinders, files, drills, and pastes, meticulously handled by Kerala's artisans. From shaping and smoothing the coconut shell to attaching brass decorations, each step requires precision and skill honed over generations. The resulting products, such as Malabar hookahs, exhibit a seamless blend of traditional craftsmanship and modern design sensibilities.
One of the craft's unique aspects lies in its eco-friendliness and versatility, offering sustainable alternatives to synthetic products. The renowned Malabar hookahs, in particular, stand out for their handmade craftsmanship and utility in the pharmaceutical industry, where they aid in the production of Ayurvedic medicines. Unlike conventional hookahs made of glass or brass, Malabar hookahs, crafted from eco-friendly coconut shells, offer a distinct flavor experience when used for tobacco inhalation.